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Peking Duck Dinner

In Shanghai’s best restaurants, this signature dish is prepared with the utmost attention to detail. In fact the entire process from farm to plate can be considered something of an art.

There aren’t many dishes that can claim a royal lineage going back more than 700 years.

 

Peking duck can.

 

According to the official record, the dish, known variously as Peking duck, Beijing duck or simply Chinese roast duck, among other names, had its beginnings in the Yuan Dynasty (1271 to 1368), a time when the Mongol Emperors ruled China.

 

In Shanghai’s best restaurants, this signature dish is prepared with the utmost attention to detail.

 

In fact the entire process from farm to plate can be considered something of an art. The peking duck experience is your opportunity to try this traditional dish in one of Shanghai’s best peking duck restaurants.

 

Want to know what you’re eating in minute detail? That’s what our expert’s there for.

Price: RMB2300 for up to 2 people

RMB600 per additional person

(Including expert fee, dinner space and food cost)  

 

For a group of more than 10 people, please contact us for larger group offer

 

Program is 2hrs, Meeting Point: Direction's in both Chinese and English will be provided for you to arrive at our starting point. 

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To book the program, we do request a small deposit of USD100 (RMB600) per program via PayPal. This deposit will apply toward the program charges and you could pay the remaining balance on the day of the program. You could directly pay the deposit by clicking "Buy Now" button: 

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